bharwa baingan | भरवा बैंगन | how to cook bharwa baingan
bharwa baingan | भरवा बैंगन | how to cook bharwa baingan
Reviewed by vandana ki kitchen
on
October 18, 2017
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Ingredients: Bitter gourd (Karele): 300gm Pickle masala: 1 tablespoon Mustard oil: as per need Method: Cut the bitter gourd...
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