Masala Dalia recipe | masala daliya recipe in hindi | tasty masala oatmeal recipe

Ingredients:

• Roasted wheat Dalia: 1 cup
• Green peas: ½ cup
• Onion: 1 finely chopped
• Tomato: 1 finely chopped
• Potato: 1 finely chopped
• Coriander powder: 1 teaspoon
• Salt to taste
• Turmeric powder: ¼ teaspoon
• Cumin seeds: 1 teaspoon
• Refined oil: 3 teaspoon
• Green chilli: 1 finely chopped
• Grated ginger garlic: 1 teaspoon

Method:

• Put kadhai on gas stove
• Add 3 teaspoon refined oil and let it warm
• Add 1 teaspoon cumin seeds and fry it
• Add grated ginger garlic and green chilli
• Turn the gas to full, add onion and fry till it becomes golden brown
  Add tomato, cover the lid and cook for 2 min on low flame to make tomato soft
• Add potato and green peas, cover the lid and cook for 5-7 min on low flame
• Add ¼ teaspoon turmeric powder, 1 teaspoon coriander powder, salt to taste
• Turn the gas to full and mix well
• Add dalia and mix well
• Add 2 glass of water in whole
• Cover the lid and cook for 15-20 min on low flame
• Masala dalia is ready, add green coriander to garnish